Vaccines are taking centre stage in the global poultry industry, not just as disease-fighting tools but as strategic assets ...

Genetic selection, refined management, and nutritional innovations allow modern flocks to reach market weight in just weeks. Yet such efficiency comes ...

Last year, Ukraine exported a record 2.05 billion eggs, a 65.6% increase over the previous year, the Ukrainian Union of ...

A group of Kazakh scientists has developed a technology that can nearly triple the shelf life of chilled poultry to around 20 ...

Poultry World sits down with Targan’s CEO Ramin Karimpour to talk about the company’s proven solution to addressing a key ...

Conference brought together a panel of leading sector experts to explore one of the industry’s most pressing challenges: resilience. With avian influenza continuing to shape policy and practice, ...

For years, Angola depended heavily on frozen chicken imports from the US, Brazil, and the EU to meet domestic demand. Now, foreign exchange limits, high ...

During a 2-day European layer symposium, Ceva brought together key stakeholders from across Europe’s egg and layer industry ...

Several of the UK’s most recognisable restaurant groups have withdrawn from the Better Chicken Commitment, choosing instead ...

Proper pullet vaccination underpins the protection of layers and broiler breeders during the rearing phase. When done correctly, it stabilises egg ...

AVEC, the Association of Poultry Processors and Poultry Trade in the EU, reacts with deep concern to European Commission ...

Narrowing down an incredible pool of impressive entries was no easy feat, but the expert jury has finally named the 5 ...