The Department of Agriculture wants to modernize pork slaughter facility inspections. The USDA's Food Safety and Inspection Service (FSIS) is in charge of keeping our food safe. They, with the hog ...
We collaborate with the world's leading lawyers to deliver news tailored for you. Sign Up for any (or all) of our 25+ Newsletters. Some states have laws and ethical rules regarding solicitation and ...
As U.S. pork producers are work to rebuild hog herds, disease pressure proved to be a problem for producers, which could ease potential slaughter issues later this year. Those were the headlines of ...
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