Back to the drink: A green-mango martini is only a martini in the sense that it is a small glass of strong, stirred elixir. Nacho says it was inspired by the fruit vendors who work by the subway, both ...

· Sodium benzoate: 0.6 g/kg prepared product (OR Potassium metabisulphite: 0.2 g/kg prepared product – choose one, Sodium Benzoate is generally preferred for fruit squashes) · Green colour: 200mg/kg ...

If you haven’t had a green mango martini, now’s the time. Hunter Lewis is the editor-in-chief of Food & Wine. Prior to his time at Food & Wine, Hunter worked for Cooking Light, Southern Living. Some ...

Alleppey, or Alappuzha, as it is now called, is a land of sky-blue lagoons surrounded by an abundance of coconut and palm trees, pepper vines and wild cardamom. It's an area in Kerala, southern India, ...