Regenerative agriculture has been around for centuries. In more recent years, grocery brands have been adopting the ...

Will the Make America Healthy Again initiatives impact modern agricultural practices that farmers rely on to produce ...

Limited resources in the agricultural sector are common pressure points for modern farm operations. Whether the resource is ...

U.S. researchers are testing regenerative agrivoltaics at a farm in Southern California, combining solar panels with soil-restoring practices like composting, cover cropping, and no-till farming to ...

For consumers, humane animal care is increasingly tied to broader questions about food transparency, environmental impact and the ethics behind meat production.

Farmer Will Tipton holds a radish, one of the cover crops he's using. Some scientists worry that the climate benefits of cover crops and other regenerative agriculture practices are oversold. Climate ...

Josh Payne closes the electric fence after 1,000 sheep pass through to a fresh paddock Sept. 3 at the Payne family farm in Concordia. Payne said that moving 1,000 sheep from paddock to paddock is ...

An Environmental Working Group report questions the effectiveness of some farming practices that the U.S. Department of Agriculture recently added to its Environmental Quality Incentives Program, ...

Agriculture is the cornerstone of human civilization. Without it, we couldn’t support our vast global population. However, old agricultural practices have problems, leading to a rise in sustainable ...

This Lumbee family farm uses sustainable farming and herbal medicine practices to preserve their Native American heritage. They grow fruits, vegetables, and herbs using natural fertilizers and pest ...

Prior to the arrival of the first European settlers early in the 17th Century, an estimated 50 million Native Americans tilled the land in the area that became the United States, gathered food in the ...